Our Menu

Thinly sliced Italian meats are layered with cheese inside a sheet of puff pastry, creating a perfect balance of salty, creamy, and crispy textures. The pastry is then folded around the filling and baked until golden brown. The result is a crisp outer shell that gives way to a luscious, melty center, with the cured meats providing a subtle depth of flavor.

A basket of Italian yeast bread made with imported Italian flour freshly baked and served with warm marinara sauce and an herb-infused extra virgin olive oil.

A refreshing house salad featuring a fresh, tender spring mix, cherry tomatoes, cucumbers and fresh shredded carrots. perfectly complemented by Mama Lou’s beloved, house-made vinaigrette.

Tender chunks of sweet Italian sausage and tri-color bell peppers, simmered in a velvety rosa sauce—a vibrant blend of robust marinara and rich heavy cream. Served over our handmade Fettuccini pasta. Order spicy or not it's your choice.

A cozy, baked casserole of Lumaconi shells , brimming with a savory mixture of roasted chicken, ricotta, and melted mozzarella. Smothered in a hearty tomato-basil cacciatore sauce then baked until the cheese is hot and bubbling. A classic Italian- American comfort dish.

Tender chicken breast paired with sautéed baby bella mushrooms, all simmered in a luxurious blend of rich stock and Marsala wine, tossed in our freshly made fettuccine pasta. This dish offers an elegant fusion of flavors that promises to satisfy.

VEGETERIAN Fresh cut broccoli, cauliflower,zuccini and yellow squash simmered in a light Pesto vegetarian sauce then tossed with fresh handmade spaghetti pasta.

Succulent chicken breast sautéed to perfection in a luscious sauce made with rich butter, white wine, and zesty capers, then tossed in our freshly made fettuccine pasta. This delightful dish creates a harmonious blend of flavors and textures that elevates the palate.

This classic Italian American dish is made with Mama Lu's meatballs and fresh spaghetti handmade in our kitchen served with our all day cooked marinara sauce and topped with freshly grated Parmigiana reggiano imported from Italy.

Tender, moist brined chicken breast seared then simmered in a creamy flavorful white sauce. Then tossed with handmade fettuccini noodles.

This is a cheesecake like no other, with a soft cream mix that’s perfectly formed to create a sinfully delicate texture, it’s the best made-from-scratch cheesecake you will ever have!

Indulge in a velvety chocolate cheesecake with an ultra-rich, melt-in-your-mouth texture and deep chocolate flavor, all on a buttery chocolate infused graham cracker crust.

Imagine a bite of pure chocolate bliss! Our chocolate cake offers a symphony of flavors and textures, from the rich, dark chocolate to the moist, tender crumb and a touch of vanilla. A true dessert experience.

Delicate, crispy pizzelle cookies rolled into cannoli shells and filled with a rich, creamy blend of ricotta, powdered sugar, mascarpone, and cinnamon. Infused with vanilla and studded with mini chocolate chips, then lightly dusted with powdered sugar for the perfect sweet finish. A unique twist on a classic Italian dessert!

Thinly sliced Italian meats are layered with cheese inside a sheet of puff pastry, creating a perfect balance of salty, creamy, and crispy textures. The pastry is then folded around the filling and baked until golden brown. The result is a crisp outer shell that gives way to a luscious, melty center, with the cured meats providing a subtle depth of flavor.

A basket of Italian yeast bread made with imported Italian flour freshly baked and served with warm marinara sauce and an herb-infused extra virgin olive oil.

A refreshing house salad featuring a fresh, tender spring mix, cherry tomatoes, cucumbers and fresh shredded carrots. perfectly complemented by Mama Lou’s beloved, house-made vinaigrette.

Tender chunks of sweet Italian sausage and tri-color bell peppers, simmered in a velvety rosa sauce—a vibrant blend of robust marinara and rich heavy cream. Served over our handmade Fettuccini pasta. Order spicy or not it's your choice.

A cozy, baked casserole of Lumaconi shells , brimming with a savory mixture of roasted chicken, ricotta, and melted mozzarella. Smothered in a hearty tomato-basil cacciatore sauce then baked until the cheese is hot and bubbling. A classic Italian- American comfort dish.

A creamy flavorful white sauce tossed with handmade fettuccini noodles and finished with Parmesan Reggiano.

Our fresh handmade spaghetti paired with our savory eight hour marinara sauce .

VEGETARIAN Fresh cut broccoli, cauliflower,zuccini and yellow squash simmered in a light Pesto vegetarian sauce then tossed with fresh handmade spaghetti pasta.

Tender chicken breast paired with sautéed baby bella mushrooms, all simmered in a luxurious blend of rich stock and Marsala wine, tossed in our freshly made fettuccine pasta. This dish offers an elegant fusion of flavors that promises to satisfy.

Succulent chicken breast sautéed to perfection in a luscious sauce made with rich butter, white wine, and zesty capers, then tossed in our freshly made fettuccine pasta. This delightful dish creates a harmonious blend of flavors and textures that elevates the palate.

This classic Italian American dish is made with Mama Lu's meatballs and fresh spaghetti handmade in our kitchen served with our all day cooked marinara sauce and topped with freshly grated Parmigiana reggiano imported from Italy.

Tender, moist, brined chicken breast seared then simmered in a creamy flavorful white sauce. Then tossed with handmade fettuccini noodles.

This is a cheesecake like no other, with a soft cream mix that’s perfectly formed to create a sinfully delicate texture, it’s the best made-from-scratch cheesecake you will ever have!

Imagine a bite of pure chocolate bliss! Our chocolate cake offers a symphony of flavors and textures, from the rich, dark chocolate to the moist, tender crumb and a touch of vanilla. A true dessert experience

Indulge in a velvety chocolate cheesecake with an ultra-rich, melt-in-your-mouth texture and deep chocolate flavor, all on a buttery chocolate infused graham cracker crust.

Delicate, crispy pizzelle cookies rolled into cannoli shells and filled with a rich, creamy blend of ricotta, powdered sugar, mascarpone, and cinnamon. Infused with vanilla and studded with mini chocolate chips, then lightly dusted with powdered sugar for the perfect sweet finish. A unique twist on a classic Italian dessert!

Coke, Sprite, and I.B.C. Root Beer

Coke, Diet Coke, Sprite

With or Without Bubbles

Espresso or regular Italian coffee. With sugar in the raw and cream.

Fresh sun brewed tea available sweetened or not.