Our Menu
This menu is all inclusive.
Complete dinner includes :
3 starters, one entrée, one dessert and one beverage.
$49.00
Reservations Recommended for our formal dining room.
Starters

Bruchette Crustini
A timeless Italian appetizer featuring crispy toasted bread piled high with a refreshing blend of chopped tomatoes, and basil, finished with a hint of balsamic glaze

Focaccia with Marinara
A basket of Italian yeast bread made with imported Italian flour freshly baked and served with warm marinara sauce and an herb-infused extra virgin olive oil.

Spring Mix Salad
A refreshing house salad featuring a fresh, tender spring mix, cherry tomatoes, cucumbers and fresh shredded carrots. perfectly complemented by Mama Lou’s beloved, house-made vinaigrette.

Quiche Blossoms
Filled with a creamy mixture of three cheeses, marinated artichoke hearts and spinach these buttery pastries are then baked to a crispy, savory golden brown then topped with a drizzle of local honey.
Lentil Kale Soup
Packed with vitamins and fiber this soup will do the body good. Tender lentils and sweet kale bring a hearty savory soup perfect for shaking off the cold weather. This soup will change your belief that Kale is bitter.
Choice of Entree

Chicken Marsala with Fettuccine
Tender chicken breast paired with sautéed baby bella mushrooms, all simmered in a luxurious blend of rich stock and Marsala wine, tossed in our freshly made fettuccine pasta. This dish offers an elegant fusion of flavors that promises to satisfy.

Pesto with Spaghetti and Vegetable Primavera
VEGETERIAN Fresh cut broccoli, cauliflower,zuccini and yellow squash simmered in a light Pesto vegetarian sauce then tossed with fresh handmade spaghetti pasta.

Chicken Piccata with Fettuccine
Succulent chicken breast sautéed to perfection in a luscious sauce made with rich butter, white wine, and zesty capers, then tossed in our freshly made fettuccine pasta. This delightful dish creates a harmonious blend of flavors and textures that elevates the palate.

Spaghetti and Meatballs
This classic Italian American dish is made with Mama Lu's meatballs and fresh spaghetti handmade in our kitchen served with our all day cooked marinara sauce and topped with freshly grated Parmigiana reggiano imported from Italy.

Chicken Alfredo with Fettuccini
Tender, moist brined chicken breast seared then simmered in a creamy flavorful white sauce. Then tossed with handmade fettuccini noodles.

Beef Pot Roast Lasagna
This lasagna is made from shredded beef that has been slow-cooked in a pot roast style, resulting in tender, flavorful meat in a rich gravy, layered with traditional lasagna pasta sheets, ricotta cheese, and mozzarella cheese, creating a hearty and comforting meal.
Choice of Dolce

Chef Tony's Cheesecake
This is a cheesecake like no other, with a soft cream mix that’s perfectly formed to create a sinfully delicate texture, it’s the best made-from-scratch cheesecake you will ever have!

Rumchata Cheese Cake
A creamy, decadent dessert with the smooth, cinnamon-vanilla flavor of the Rumchata liqueur mixed into the cheesecake filling then finished with a caramel drizzle.

Pizzella Cannoli
Delicate, crispy pizzelle cookies rolled into cannoli shells and filled with a rich, creamy blend of ricotta, powdered sugar, mascarpone, and cinnamon. Infused with vanilla and studded with mini chocolate chips, then lightly dusted with powdered sugar for the perfect sweet finish. A unique twist on a classic Italian dessert!
Choose menu Items Individually.
Starters

Bruchetta Crustini
$5.85
A timeless Italian appetizer featuring crispy toasted bread piled high with a refreshing blend of chopped tomatoes, and basil, finished with a hint of balsamic glaze

Focaccia bread basket with Marinara and Infused Olive Oil
$8.50/6 Pieces
A basket of Italian yeast bread made with imported Italian flour freshly baked and served with warm marinara sauce and an herb-infused extra virgin olive oil.

Spring Mix Salad
$6.85
A refreshing house salad featuring a fresh, tender spring mix, cherry tomatoes, cucumbers and fresh shredded carrots. perfectly complemented by Mama Lou’s beloved, house-made vinaigrette.

Quiche Blossoms
$2.50/1
Filled with a creamy mixture of three cheeses, marinated artichoke hearts and spinach these buttery pastries are then baked to a crispy, savory golden brown then topped with a drizzle of local honey.

Lentil and Kale Soup with two breadsticks
$8.25
Packed with proteins and fiber this soup will do the body good. Tender lentils and sweet kale bring a hearty savory soup perfect for shaking off the cold weather. This soup will change your belief that Kale is bitter.
Entrée

Alfredo with handmade Fettuccini
$16.75
A creamy flavorful white sauce tossed with handmade fettuccini noodles and finished with Parmesan Reggiano.

Spaghetti with Marinara
$16.50
Our fresh handmade spaghetti paired with our savory eight hour marinara sauce .

Pesto with Spaghetti and Vegetable Primavera
$21.00
VEGETARIAN Fresh cut broccoli, cauliflower,zuccini and yellow squash simmered in a light Pesto vegetarian sauce then tossed with fresh handmade spaghetti pasta.

Chicken Marsala with handmade fettuccini
$23.00
Tender chicken breast paired with sautéed baby bella mushrooms, all simmered in a luxurious blend of rich stock and Marsala wine, tossed in our freshly made fettuccine pasta. This dish offers an elegant fusion of flavors that promises to satisfy.

Chicken Piccata with handmade Fettuccine
$21.00
Succulent chicken breast sautéed to perfection in a luscious sauce made with rich butter, white wine, and zesty capers, then tossed in our freshly made fettuccine pasta. This delightful dish creates a harmonious blend of flavors and textures that elevates the palate.

Spaghetti and Meatballs
$20.00
This classic Italian American dish is made with Mama Lu's meatballs and fresh spaghetti handmade in our kitchen served with our all day cooked marinara sauce and topped with freshly grated Parmigiana reggiano imported from Italy.

Chicken Alfredo with handmade Fettuccini
$22.85
Tender, moist, brined chicken breast seared then simmered in a creamy flavorful white sauce. Then tossed with handmade fettuccini noodles.

Beef Pot Roast Lasagna
$25.00
This lasagna is made from shredded beef that has been slow-cooked in a pot roast style, resulting in tender, flavorful meat in a rich gravy, layered with traditional lasagna pasta sheets, ricotta cheese, and mozzarella cheese, creating a hearty and comforting meal.
Desserts

Chef Tony's Cheese Cake with blue berry compote
$10.00
This is a cheesecake like no other, with a soft cream mix that’s perfectly formed to create a sinfully delicate texture, it’s the best made-from-scratch cheesecake you will ever have!

Rumchata Cheese Cake
$10.00
A creamy, decadent dessert with the smooth, cinnamon-vanilla flavor of the Rumchata liqueur mixed into the cheesecake filling then finished with a caramel drizzle.

Pizzelle Cannoli
$5.00/Each
Delicate, crispy pizzelle cookies rolled into cannoli shells and filled with a rich, creamy blend of ricotta, powdered sugar, mascarpone, and cinnamon. Infused with vanilla and studded with mini chocolate chips, then lightly dusted with powdered sugar for the perfect sweet finish. A unique twist on a classic Italian dessert!
Beverages
Cane Sugar Bottled Soda
$3.75/12 oz
Coke, Sprite, and I.B.C. Root Beer
Can Soda
$2.00/12 oz
Coke, Diet Coke, Sprite
Bottle Water
$3.00
With or Without Bubbles
Italian Coffee
$2.50
Espresso or regular Italian coffee. With sugar in the raw and cream.
Iced Tea
$2.00
Fresh sun brewed tea available sweetened or not.