Our Menu

A timeless Italian appetizer featuring crispy toasted bread piled high with a refreshing blend of chopped tomatoes, and basil, finished with a hint of balsamic glaze

A basket of Italian yeast bread made with imported Italian flour freshly baked and served with warm marinara sauce and an herb-infused extra virgin olive oil.

A luxurious blend of slow-roasted tomatoes, fresh basil, and aromatic garlic, simmered to perfection and finished with a touch of cream for an irresistibly smooth and elegant texture.

A savory twist on a classic, featuring a tender, house-made meatball wrapped in golden, flaky puff pastry. Filled with a rich blend of seasoned beef and pork, topped with a hint of garlic and herbs, and baked to perfection. .

Indulge in the rich, comforting flavors of this traditional homestyle Italian-American favorite. Tender slices of beef are stuffed with a delicious breadcrumb and cheese mixture, then braised to perfection in our signature marinara sauce. This melt-in-your-mouth dish promises a taste of old-world Italy with every bite.

Creating a rich, creamy gorgonzola and marinara ragu by braising then roasting beef for hours with tomatoes and vegetables to be tossed with creamy gorgonzola and our in house hand made Mafalda pasta named in honor of Princess Mafalda of Savoy, daughter of King Victor Emmanuel III.

Tender chicken breast paired with sautéed baby bella mushrooms, all simmered in a luxurious blend of rich stock and Marsala wine, tossed in our freshly made fettuccine pasta. This dish offers an elegant fusion of flavors that promises to satisfy.

VEGETERIAN Fresh cut broccoli, cauliflower,zuccini and yellow squash simmered in a light Pesto vegetarian sauce then tossed with fresh handmade spaghetti pasta.

Succulent chicken breast sautéed to perfection in a luscious sauce made with rich butter, white wine, and zesty capers, then tossed in our freshly made fettuccine pasta. This delightful dish creates a harmonious blend of flavors and textures that elevates the palate.

This classic Italian American dish is made with Mama Lu's meatballs and fresh spaghetti handmade in our kitchen served with our all day cooked marinara sauce and topped with freshly grated Parmigiana reggiano imported from Italy.

Tender, moist brined chicken breast seared then simmered in a creamy flavorful white sauce. Then tossed with handmade fettuccini noodles.

This is a cheesecake like no other, with a soft cream mix that’s perfectly formed to create a sinfully delicate texture, it’s the best made-from-scratch cheesecake you will ever have!

A creamy, decadent dessert with the smooth, cinnamon-vanilla flavor of the Rumchata liqueur mixed into the cheesecake filling then finished with a caramel drizzle.

Indulge in a velvety chocolate cheesecake with an ultra-rich, melt-in-your-mouth texture and deep chocolate flavor, all on a buttery chocolate infused graham cracker crust.

Delicate, crispy pizzelle cookies rolled into cannoli shells and filled with a rich, creamy blend of ricotta, powdered sugar, mascarpone, and cinnamon. Infused with vanilla and studded with mini chocolate chips, then lightly dusted with powdered sugar for the perfect sweet finish. A unique twist on a classic Italian dessert!

A timeless Italian appetizer featuring crispy toasted bread piled high with a refreshing blend of chopped tomatoes, and basil, finished with a hint of balsamic glaze

A basket of Italian yeast bread made with imported Italian flour freshly baked and served with warm marinara sauce and an herb-infused extra virgin olive oil.

A luxurious blend of slow-roasted tomatoes, fresh basil, and aromatic garlic, simmered to perfection and finished with a touch of cream for an irresistibly smooth and elegant texture.

A savory twist on a classic, featuring a tender, house-made meatball wrapped in golden, flaky puff pastry. Filled with a rich blend of seasoned beef and pork, topped with a hint of garlic and herbs, and baked to perfection. .

Indulge in the rich, comforting flavors of this traditional homestyle Italian-American favorite. Tender slices of beef are stuffed with a delicious breadcrumb and cheese mixture, then braised to perfection in our signature marinara sauce. This melt-in-your-mouth dish promises a taste of old-world Italy with every bite. Includes two bread sticks to dip in the sauce.

Creating a rich, creamy gorgonzola and marinara ragu by braising then roasting beef for hours with tomatoes and vegetables to be tossed with creamy gorgonzola and our in house hand made Mafalda pasta named in honor of Princess Mafalda of Savoy, daughter of King Victor Emmanuel III.

A creamy flavorful white sauce tossed with handmade fettuccini noodles and finished with Parmesan Reggiano.

Our fresh handmade spaghetti paired with our savory eight hour marinara sauce .

VEGETARIAN Fresh cut broccoli, cauliflower,zuccini and yellow squash simmered in a light Pesto vegetarian sauce then tossed with fresh handmade spaghetti pasta.

Tender chicken breast paired with sautéed baby bella mushrooms, all simmered in a luxurious blend of rich stock and Marsala wine, tossed in our freshly made fettuccine pasta. This dish offers an elegant fusion of flavors that promises to satisfy.

Succulent chicken breast sautéed to perfection in a luscious sauce made with rich butter, white wine, and zesty capers, then tossed in our freshly made fettuccine pasta. This delightful dish creates a harmonious blend of flavors and textures that elevates the palate.

This classic Italian American dish is made with Mama Lu's meatballs and fresh spaghetti handmade in our kitchen served with our all day cooked marinara sauce and topped with freshly grated Parmigiana reggiano imported from Italy.

Tender, moist, brined chicken breast seared then simmered in a creamy flavorful white sauce. Then tossed with handmade fettuccini noodles.

This is a cheesecake like no other, with a soft cream mix that’s perfectly formed to create a sinfully delicate texture, it’s the best made-from-scratch cheesecake you will ever have!

A creamy, decadent dessert with the smooth, cinnamon-vanilla flavor of the Rumchata liqueur mixed into the cheesecake filling then finished with a caramel drizzle.

Indulge in a velvety chocolate cheesecake with an ultra-rich, melt-in-your-mouth texture and deep chocolate flavor, all on a buttery chocolate infused graham cracker crust.

Delicate, crispy pizzelle cookies rolled into cannoli shells and filled with a rich, creamy blend of ricotta, powdered sugar, mascarpone, and cinnamon. Infused with vanilla and studded with mini chocolate chips, then lightly dusted with powdered sugar for the perfect sweet finish. A unique twist on a classic Italian dessert!

Coke, Sprite, and I.B.C. Root Beer

Coke, Diet Coke, Sprite

With or Without Bubbles

Espresso or regular Italian coffee. With sugar in the raw and cream.

Fresh sun brewed tea available sweetened or not.